T-Bone Steak

R630,50R1207,50

SKU: 2002-2 Category:

5-7 Marble Score

The T-bone combines the meaty flavour of a strip steak, with the signature tenderness of the filet mignon

Crosscut from the forward section of the short loin on a steer’s middle back, a T-bone steak contains a strip of the top loin and a chunk of tenderloin, both desired cuts on their own.